Starters
Homemade Soup of the Day – £6.50
With Fresh Homemade Bread and Butter
Mackerel Paté – £8.50
Fresh Horseradish, Granary Toast and Lemon
Pan Seared Scallops – £10
Sweetcorn Purée, Chorizo Jam and Apple Crisp
Mains
Roast Sirloin of Local Norfolk Beef – £18
Served Medium Rare, with a Yorkshire Pudding
Roast Norfolk Chicken Breast – £17
Served with Homemade Stuffing
Roast Loin of Blythburgh Pork – £16
Served with Savoury Bread Pudding, Crackling, Apple Purée
Vegetarian Nut Roast – £15.00
All roasts served with Seasonal Vegetables, Honey & Thyme Roasted Carrot and Parsnip, Roast Potatoes, Gravy
Fish of The Day – £18.00
Please ask a member of our team for today’s Fish of The Day offering
OR
Sharing Platter
£23.50 pp
(minimum of 2 persons)
Included in our sharing platter is – Chicken breast, roast pork loin, roast sirloin of beef, Yorkshire puddings, roast potatoes, braised red cabbage, swede & carrot mash, cauliflower cheese, seasonal vegetables, honey & Thyme Roasted Carrots & Parsnips.
Desserts
Homemade cookie Sundae – £6.95
with Vanilla & Macadamia Ice Cream
Apple and Cinnamon Crumble – £6.95
with Crème Anglaise or Vanilla Ice Cream
Warm Chocolate Brownie – £6.95
with a Scoop of Chocolate Ice Cream
OR
Sharing Dessert
(£6.50pp -Minimum of 2 persons)
Warm Peach Tarte Tatin
With Peach Toffee Sauce, Norfolk Vanilla Ice Cream Homemade Custard and Pouring Cream
Please let a team member know of any allergies or dietary requirements
No space at The Black Lion? Why not try another Walsingham Inns establishment? A group of deluxe pubs with luxury Bed & Breakfast accommodation. All situated in the beautiful surroundings of North Norfolk.
The Black Lion Hotel
Friday Market Place
Little Walsingham
Norfolk
NR22 6DB
Dogs are welcome for outside eating and in the bar only.
Children are welcome Saturday Lunch Times, Sundays & Family Dining.
