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2 courses £19

3 courses £24

Served 4pm - 6pm

Starters

Leek and Potato Soup

Crispy Fried Chicken Wing, Sweet Chilli Mayo and Stir-Fried Vegetables

Black Lion Prawn Cocktail, Charred Lemon and Virgin Mary Shot

Mains

Moroccan Chickpea & Vegetable Tagine, Minted Yoghurt Dressing, Flat Bread

Black Lion Angus Beef Burger, Cheddar Cheese, Crispy Shallots, Salad Garnish, French Fries

Norfolk Cyder Battered Cod, Triple Cooked Chips, Minted Peas, Tartar Sauce & Lemon

Traditional Steak Frites, Flat Iron Steak with Fries, Garlic Butter Roquet and Parmesan Salad

Desserts

Apple, Rhubarb & Ginger Crumble Sundae

Warm Jam Sponge with Custard and Vanilla Ice Cream

Warm Belgian Chocolate Brownie, Salted Caramel Sauce and Peanut Ice cream